Agri-food & Veterinary Authority Singapore in collaboration with We Are Singavore

Detail

Venue: 3 Tertiary Institutions (NUS, NTU, SMU) and 4 Business Districts (HarbourFront, URA Centre, Mapletree Business City)
Duration: 7 days
Year: 2015
Food served: Barramundi Curry Pasta, Egg Benedict with Wilted Spinach